
Description
Creamy, indulgent, 100% plant-based.
Our Nocciolata Vegan is a velvety hazelnut cream with a rich and intense flavour. Perfect for filling cakes, croissants, cookies, and other baked goods, it can be used before baking to add softness and a delicious note, or after baking for an explosion of flavour.
An excellent choice for those who want to offer their customers a vegan alternative without compromising on indulgence!
Main benefits
- VEGANOK certified
- Ready-to-use for pre- and post-bake fillings
- Contains 12% hazelnuts
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