BREAKFAST
| INGREDIENTS | ||
| White base (milk ice-cream) | g | 4.000 |
| JOYPASTE COFFEE | g | 120 |
| TOTAL | g | 4.120 |
| JOYCREAM CORN FLAKES | As needed |
Add JOYPASTE COFFEE to the white base, mix with hand blender and put in the batch freezer. Variegate with JOYCREAM CORN FLAKES, CHOCOLATE COFFEE SPHERULES or coffee beans.
