Gubana
Difficulty level
Ingredients
| DOLCE FORNO | g 400 |
| water | g 200 |
| yeast | g 100 |
Preparation
Ingredients
| first dough | g 700 |
| DOLCE FORNO | g 2200 |
| egg yolk | g 750 |
| caster sugar | g 100 |
| honey | g 50 |
| salt | g 20 |
| unsalted butter | g 350 |
| g 150 | |
| JOYPASTE VANIGLIA MADAGASCAR/BOURBON | g 50 |
Ingredients
| pine nuts | g 200 |
| unsalted butter 82% fat | g 300 |
| raisins | g 1000 |
| diced candied orange | g 400 |
| walnuts | g 400 |
| DULCAMARA | g 500 |
| caster sugar | g 500 |
Ingredients
| caster sugar | To Taste |
| eggs | To Taste |
